Product Overview
Dr.OHHIRA 12 Strains of Lab 3 Years of Fermentation 60 vegan capsules
NEW VEGAN FORMULA!
Dr. OHHIRA® probiotics OM-X® is a series of dietary supplements that is a combination of vegetables, fruits, seaweeds and mushrooms naturally fermented with a mixture of 12 kinds of probiotic strains.
The ingredients that are used for the fermentation process are 100% plant material and harvested in Japan. This fermented extract contains balanced nutrients that are essential for maintaining good health like amino acids, vitamins, minerals, dietary fiber, oligosaccharides, and organic acids. This product series is non-GMO, hypoallergenic, free of dairy products and gluten.
Uniqueness of Dr. OHHIRA® probiotics with OM-X® extract:
• Probiotic - delivers probiotic strains live to the intestines;
• Prebiotic - cultivates coexisting bacteria in the intestines;
• Biogenic - substances produced by probiotic strains.
PROBIOTIC:
The 12 strains that are used for Dr.OHHIRA® probiotics include lactic acid bacteria, bifidobacteria, and cocci. These probiotics are involved in its prolonged natural fermentation processes.
PREBIOTIC:
Compositions delivered from the ingredients used in OM-X® like vegetables, fruits, seaweeds and mushrooms become foods for friendly bacteria in the intestines and support its growth.
BIOGENICS:
By-products that are produced during the manufacturing process of Dr. Ohhira’s probiotics OM-X® like amino acids, peptides, vitamins, minerals, organic acids, dietary fiber, oligosaccharides, and polyphenols promote beneficial effects for the body.
Dr. OHHIRA® probiotics with OM-X® is a dietary supplement that contains extracts rich in a variety of nutrients such as 12 probiotic strains, amino acids, peptides, vitamins, minerals in a capsule. Live probiotic strains persist in the capsule within its shelf life.
Ingredients
Spinach, Lactic Acid Bacteria (Bifidobacterium infantis M-63), Seaweed Powder, Safflower Oil, Lactic Acid Bacteria (Streptococcus thermophilus NBRC 13957), Lactic Acid Bacteria (Lactobacillus plantarum TO-A), Lactic Acid Bacteria (Lactobacillus helveticus NBRC 3809), Lactic Acid Bacteria (Lactobacillus fermentum NBRC 3071), Lactic Acid Bacteria (Lactobacillus casei TO-A), Lactic Acid Bacteria (Lactobacillus bulgaricus NBRC 13953), Lactic Acid Bacteria (Lactobacillus brevis NBRC 3345), Lactic Acid Bacteria (Lactobacillus acidophilus La-14®), Lactic Acid Bacteria (Bifidobacterium lactis B1-04®), Lactic Acid Bacteria (Bifidobacterium longum BB536), Lactic Acid Bacteria (Bifidobacterium breve M-16V), Blueberry, Konbu, Wakame, Hijiki Seaweed, Maitake, Agaricus Mushroom, Yuzu, Chinese Bayberry, Fig, Komatsuna, Shiitake Mushroom, Chinese Matrimony, Prune, Molasses, Antioxidant Vitamin E contained vegetable oil
Product Claims - Suitable For
Free from alcohol
Gluten Free
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Vegans
Nutritional Information
Portion Size 0 g
Energy - kJ 1990.00 per 100g / 12.00 Per Portion
Energy - kcal 475.86 per 100g / 3.00 Per Portion
Fat (g) 27.58 per 100g / .20 Per Portion
Fat of which Saturated (g) 27.58 per 100g / .20 Per Portion
Carbohydrates (g) .00 per 100g
Carbohydrates of which Sugars (g) .00 per 100g
Fibre (g) 1.16 per 100g
Protein (g) 2.76 per 100g
Salt (g) .80 per 100g / .00 Per Portion
Storage Information
Please store in a cool, dry place
Preparation Instructions
Ready to eat
Take 1 capsule with a glass of water, preferably before sleep. 30 capsules are for a 1-month course.
Country of Origin
Japan
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